Thursday, June 17, 2010

Durian Layer Cake









This is by far the yummiest I have ever baked! Moist, rich & creamy and so fragrant that the Tupperware used to store it still smelt of durian after washing.
Tasted just as good after 2 weeks in the freezer that my friend 6 yr old son, a very picky eater polished off 5 pieces. I could have wolfed down the entire cake myself if not for the calories!


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